How It All Began

Hello! My name is Felisha Marquez and I am a home based baker and cook. I come from a Filipino and Mexican background and food and sweet treats have always been a part of my life. I had the best of both worlds with a grandmother that passed down her popular Filipino dishes to me and a mom who taught me all of her Mexican comfort foods. I have been baking and catering for my family for over 20 years. I began selling to the Riverside County community during 2020 when the pademic hit. I specialize in making desserts for treat tables such as regular or personalized sugar cookies, brownies, chocolate dipped pretzels, cakesickles, and many more! I also cater Filipino and Mexican dishes like pancit and lumpia, chicken or pork adobo. If you have an idea in mind, we can work together to make your vision come to life!